Early Thanksgiving at Yoshitsune

Grandma wanted to avoid the crowds and turkey and overeating at Thanksgiving so we went to Yoshitsune and had a very nice matsutake kamameshi lunch instead.  Grandma and I had the Matsutake Teishoku and R opted for the Shizukagozen Teishoku.

Takikawa tofu

Sashimi plate

Tempura and dobinmushi soup

 Matsutake dobinmushi.  I had brought back 5 dobin pots with ideas of making  it in Hawaii.  What was I thinking of.  They're still sitting in storage.

Cream anmitsu

Good, good Penny.

Grandma enjoyed the meal,  especially the matsutake kamameshi.
We frequented Torigin in Ginza often in the past.  At that time it was a small two storied, cramped and smoky atmospheric place, but it had turned into a regular restaurant when we revisited it awhile back.