Friday, May 16, 2014

Pint and Jigger, Jimbos

       After a very busy day which started with Zumba class and continued with our last voice lesson before the recital on Sunday,  a golf lesson for Roy, and other things to be done at the mall, we headed to Jimbos for a light udon/soba supper.
      We still had 40 minutes to wait before Jimbos opened so we decided to try the Pint and Jigger which was next door.
Nice place for a beer.  Just opened so it was still quiet. 
There are 21 beers on tap and some original cocktails as well as food.
R had a Scrimshaw Pilsner draft.


  


At Jimbo's, I had my usual Hoso Kamaage Udon,  iced udon with shrimp tempura.  Very refreshing with slices of lemon and extra crunchy bits of the tempura batter.

Picking Penny up from Pets in the City.
The dogs are so eager to go home they gather and bark to see who is the lucky one whose people came to take them home.

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