Sunday, February 14, 2016

Happy Valentines

Happy Valentine's Day.
Michel's Valentine tree greets the guests.

The five o'clock sun was still up so we probably will have a tan showing up tomorrow.
The restaurant was decorated with hearts and red flowers.
Amuse Bouche.
Salmon tartare and caviar.

It was a set menu.
Glad to see their Beef Wellington is back.
Ă…balone Soup

Beef Carpaccio Salad for R.
Or Oysters Rockefeller, which I had.
By now I was quite full.

The sunset wasn't too gloriously colorful (due to lack of the VOG today?)

As the sun went down, it became cooler and more  beautiful.
And here came the two long haired dachshund's that we had seen last year.  The brown one loves to chase his toy into the ocean, but the black one loves to sit - like Penny.

The couple sitting on the sand right outside were having a nice plate lunch.
With the same beautiful ocean view out there on the sand, I'm sure they enjoyed their dinner as much as we did ours.

We both opted for the Beef Wellington as  main course.

Dessert - Chocolate Gelato Coupe

White Chocolate Cheesecake

Chocolate dipped strawberries and a rose for the ladies were our Valentines from Michels.
As always, we enjoyed the ambience, and the friendly service.
The food is usually too rich for us, but we always
leave satisfied anyway.
















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