Nothing seems to have changed - wonderful atmosphere, great service and delicious food.
Entering from the parking you see their beautiful cove |
The way in |
One of the dining areas |
I always seem to take photos of their bathroom. |
Red ginger everywhere. Snipping off the top 2/3rds of the flower changes its look. |
Our table where we had a view of the cove. |
Menu. There are many other choices, but this is their fresh fish selection. |
Great starters! |
Crispy rolls of mahimahi (I think it was? Drinks weren't that strong) |
Whole Onaga. Crispy on the outside, tender and fresh everywhere else. |
My Ahi caught by Alan Cadiz. Doesn't need anything to enhance it! |
Interesting way to arrange anthuriums, a flower I can never do justice to. |
A brief walk around the beach after lunch. |
How could I forget the dessert. Their famous Black Pearl. |
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